Home   A   B   C   D   E   F   G   H   I   J   K   L   M   N   O   P   Q   R   S   T   U   V   W   X   Y   Z 

What is Hydrogenation?

A chemical process used to turn liquid oils into more solid form by bombarding the oil molecules with hydrogen atoms. Hydrogenation destroys the nutritional value of the oil and also results in the formation of potentially cis- and trans-fatty acids, strangely altered fatty acid molecules that do not occur in nature.

Privacy Policy